Wednesday, December 29, 2010

Food Coma

011005007017013And it’s still in the process of being eaten. I’ve never experienced so much stuffing of the face. We kept my family tradition of having Chinese food on Christmas eve and I felt right at home. They really know how to put on a feast in England and it doesn’t just last for one day. We made Santa’s Whiskers and attempted to bake these Roasted Chestnut Cookies but it turns out they can be pretty dangerous for teeth if you don’t chop the chestnuts finely…like it says.

1 comment:

Anonymous said...

Hope you and your hunny had a wonderful Christmas :) xoxox